Designing Coffee
New Coffee Places and Branding
For sale in Balkans only!
Cutting-edge design and unique spaces created for indulging coffee around the world that make your heart go faster.
Cutting-edge design and unique spaces created for indulging coffee around the world that make your heart...
HB:
£40.00
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Why Food Matters
ISBN: PB: 9780300268089,
Yale University Press,
November 2022
216 pp., 19,7x12,7 cm
216 pp., 19,7x12,7 cm
Why does food matter? Historically, food has not always been considered a serious subject on par with, for instance, a performance art like opera or a humanities discipline like philosophy. Necessity, ubiquity, and repetition contribute to the appare...
PB:
£12.99
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Distilled
A Natural History of Spirits
ISBN: HB: 9780300255157,
Yale University Press,
July 2022
328 pp., 22,9x17,8 cm, 71 black&white illus.
328 pp., 22,9x17,8 cm, 71 black&white illus.
An imaginative natural history survey of the wide world of spirits, from whiskey and gin to grappa and moonshine.
In this follow-up book to "A Natural History of Wine" and "A Natural History of Beer", authors Rob DeSalle and Ian Tattersall yet again...
HB:
£20.00
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Natural History of Beer
ISBN: PB: 9780300264685,
ISBN: HB: 9780300233674,
Yale University Press,
June 2022
256 pp., 22,2x14,6 cm, 73 black&white illus.
256 pp., 22,2x14,6 cm, 73 black&white illus.
What can beer teach us about biology, history, and the natural world? From ancient Mesopotamian fermentation practices to the resurgent American craft brewery, Rob DeSalle and Ian Tattersall peruse the historical record and traverse the globe for eng...
PB:
£10.99
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HB:
£22.50
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Spill the Beans
Global Coffee Culture and Recipes
For sale in Balkans only!
Coffee is the world's cup. Over 2.25 billion are brewed, sipped, and savored daily. A loyal companion and energetic facilitator of every day, coffee has sprouted an entire cafe culture and a booming industry. While the caf...
HB:
£35.00
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Martha Lloyd's Household Book
The Original Manuscript from Jane Austen's Kitchen
ISBN: HB: 9781851245604,
Bodleian Library Publishing,
June 2021
312 pp., 22,3x17,1 cm, 85 colour illus.
312 pp., 22,3x17,1 cm, 85 colour illus.
This is the first facsimile publication of "Martha Lloyd's Household Book", the manuscript cookbook of Jane Austen's closest friend. Martha's notebook is reproduced in a colour facsimile section with complete transcription and detailed annotation. In...
HB:
£30.00
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Botany of Gin
ISBN: HB: 9781851245536,
Bodleian Library Publishing,
September 2020
112 pp., 21,0x14,8 cm, 35 colour illus.
112 pp., 21,0x14,8 cm, 35 colour illus.
From its roots in ancient Greek herbal medicine, the popular spirit we now know as gin was established by the Dutch in the sixteenth century as a juniper-infused tincture to cure fevers. It gained notoriety during the London 'gin craze' in the eighte...
HB:
£15.00
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How We Fell in Love with Italian Food
ISBN: HB: 9781851245123,
Bodleian Library Publishing,
October 2019
256 pp., 25,4x19,7 cm, 68 colour illus.
256 pp., 25,4x19,7 cm, 68 colour illus.
Pizza, pasta, pesto and olive oil: today, it's hard to imagine any supermarket without these items. But how did these foods – and many more Italian ingredients – become so widespread and popular?
This book maps the extraordinary progress of Italian...
HB:
£25.00
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Food Trucks
Delights on Wheels
For sale in Albania, Armenia, Azerbaijan, Belarus, Estonia, Georgia, Kazakhstan, Kyrgyzstan, Latvia, Lithuania, Moldova, Mongolia, Poland and Uzbekistan only!
Food Trucks are something of an institution in American culture, and have been around for...
HB:
£17.99
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Coffee, Tea, and Chocolate
Consuming the World
ISBN: PB: 9780300222500,
Yale University Press,
November 2016
142 pp., 22,9x17,8 cm, 90 colour illus.
142 pp., 22,9x17,8 cm, 90 colour illus.
Coffee, tea, and chocolate were all the rage in Enlightenment Europe. These fashionable beverages profoundly shaped modes of sociability and patterns of consumption, yet none of the plants required for their preparation was native to the continent: c...
PB:
£16.99
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