How We Fell in Love with Italian Food
ISBN: HB: 9781851245123,
Bodleian Library Publishing,
October 2019
256 pp., 25,4x19,7 cm, 68 colour illus.
256 pp., 25,4x19,7 cm, 68 colour illus.
Pizza, pasta, pesto and olive oil: today, it's hard to imagine any supermarket without these items. But how did these foods – and many more Italian ingredients – become so widespread and popular?
This book maps the extraordinary progress of Italian...
HB:
25.00 GBP
QTY: